ceda members are encouraged to book their place on a virtual Water Training session, run by our Silver Partners BRITA.

Limescale build up leads to equipment breakdown, higher energy costs and also impacts the taste and aroma of food and hot beverages.

Professional kitchens are under more pressure than ever to work efficiently and BRITA’s recent research showed a third of kitchen staff and baristas are being more cautious with equipment to avoid costly breakdowns.

As experts in the field of water filtration and with over 50 years’ experience, BRITA will be offering their guidance and advice in a virtual Water Training session on 10^th February 2021 at 10am when you can learn how to effectively protect your equipment while protecting your profitability too.

The virtual Water Training session on 10^th February will last approximately one hour and will be hosted by BRITA’s Business Account Executive (Catering) Chris Fay CFSP, who has recently been appointed as a PFS mentor for the FEA. To book your space email professional@brita.co.uk