Exclusive Ranges is pleased to share that the very first ER BESPOKE installation has been completed by ‘ABDA Design’.

Sitting pride-of-place in the development kitchen of one of the world’s biggest food manufacturing brands, this bespoke, stainless-steel island incorporates all of the elements required to adequately test, demonstrate and finish food products. This is made possible by integrating various elements such as a Menu System Multifunction/Multipan Induction Hob with two coils and cooking surfaces and GN2/1 Electric Oven. Completed with elements such as an integrated sink, double door cupboards, and a plush shopfitted counter with decorative fascia, this cooksuite is both visually impressive and practical.

Richard Steade, Managing Director from ABDA Design, goes on to talk about the specific requirements that this blue-chip site had, and why ER Bespoke was the perfect fit:

“ABDA were appointed to design the new development kitchen in collaboration with lead interior designers, ‘We Are Incognito’. The space was designed as a state-of-the-art facility, equipped with high-end cooking equipment to support both functionality and innovation.

At the heart of the kitchen sits the ER BESPOKE demonstration station, a showcase feature designed to reflect the aesthetics of the surrounding interior and embody the brand’s ethos. Created for use by both the in-house development team and visiting guest chefs, the station needed to deliver exceptional quality and performance whilst offering familiarity and ease of use for a broad range of industry professionals.

As a centrepiece for both in-person and live-streamed demonstrations, every element of the counter was carefully considered and immaculately finished.

We were extremely pleased with the final result: seamlessly finished welded joints, ergonomically integrated equipment, and a collaborative design process carried out with a high level of professionalism and clear communication with the Exclusive Ranges team.”

Trevor Burke, Managing Director of Exclusive Ranges, shares in Richard’s enthusiasm, saying:

“To see the first ER BESPOKE installation completed, in a site as significant as this, a great milestone  for Exclusive Ranges. For months, we’ve worked hard perfecting the ER BESPOKE offering so that customers can draw on the many benefits of a customised suite, without the ultra-premium price tag.”

Positioned to fill a clear gap between off-the-shelf ranges and ultra-premium suites, ER BESPOKE offers a range of venues an opportunity to specify a bespoke configuration – without premium cost barriers. Its comprehensive range of high-spec appliances includes induction hobs, SLIDE CONTROL power hobs, planchas, electric chargrills, pasta cookers, ovens, refrigeration, drop-in fryers, and more. Together, these appliances allow operators to benefit from a kitchen setup that fits their specific needs, layouts, and menus.

Manufactured to a high standard, each suite includes, 3mm stainless steel tops mounted on stainless steel plinths, double-skinned doors and panels for durability, front-access servicing for easier maintenance and integrated fabrication for seamless installation in modern kitchens, such as this.

Trevor finishes, by reflecting on their work with ABDA Design:

“We’d like to thank ABDA Design for their trust and confidence in ER Bespoke. Together, we’ve delivered a truly outstanding first ER Bespoke installation, and look forward to working closely together to complete further installations on the horizon.”

ABDA and Exclusive Ranges have been working closely together for many years but this is the first full project that they have collaborated on.

With over 25 years of expertise, Exclusive Ranges is a leading UK supplier of advanced kitchen equipment solutions, partnering with brands like Menu System, Rosinox, Salvis, and Vianen. The company supports over 200 installed kitchens and 54 Michelin-starred restaurants across the country.

ABDA Design has been operating since November 1997, specialising in hospitality and F&B design. Their design team is formed of both interior and commercial kitchen designers meaning they are frequently involved in both front and back of house design. Having expertise in many sectors, including education, business & industry and retail & leisure working with clients such as IHG and Compass Group as well as boutique hotels and private members clubs.

For more information on the new ER BESPOKE range, or on Exclusive Ranges, please visit www.exclusiveranges.co.uk

For further information on ABDA Design, please visit www.abdadesign.co.uk