8.30am to 9.00am Registration and exhibition area viewing

9.00am – Welcome & Regional Chair Presentations

9.10-9.40am – Peter Martin, CGA, “State of the nation: UK eating out in 2019”

9.40am-10.25am – Head-to Head interview: David McDowall, Brewdog, interviewed by Peter Martin

10.25am-10.55am – Kate Nicholls, UK Hospitality , “The State of Brexit”

10.55am-11.15am – ceda presentations

11.15am-11.45am – Networking, refreshments & exhibition viewing

11.45am-12.15pm – Victoria Albrecht, Springbok AI, “Preparing for an automated future”

12.15pm-12.45pm – Andrew Archer, Dewberry Redpoint, “Focus on the Public Sector”

12.45pm-1.15pm – Q&A with Industry Speakers

1.15pm-2.15pm – Networking, lunch & exhibition viewing

2.15pm-3.00pm – The BIG Interview – Jamie Barber, CEO of Hush, Hache and Cabana and investor on TV’s Million Pound Menu

3.00pm-3.45pm – BJ Cunningham, Serial Entrepreneur

3.45pm-4.15pm – Networking, refreshments & exhibition viewing

4.15pm – Martin Vander Weyer, Business Editor, The Spectator

5.00pm – Business Day Close

7.00pm – Drinks Reception

7.30pm – Gala Dinner & Awards